EventsUsing and Preserving Herbs

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Using and Preserving Herbs

7:00 PM – 8:00 PM
Westerville Public Library


Parsley, sage, rosemary, and thyme. Learn the various ways to store, use, and preserve different types of fresh herbs with Jenny Lobb, OSU Extension Educator.

Suitable for:
Adults - Ages 18 +
Older Adults - Ages 55 +
Cooking & Food
Health & Wellness
Home & Garden

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